If you think North America is diverse, you haven’t been to the beautiful continent of Africa. You may not have realized, but there is actually a lot of African inspired dishes being served all over America and the world at large. Central Africa Central Africa has, for the most part, stuck to their culinary roots. … Read more
Do you like a bit of cheddar on toast or do you prefer some fine and blue Stilton with grapes and some water biscuits? Whether you like mild and firm, soft and strong, flavoured or veiny, crumbly and very mouldy. We all like some kind of cheese, unless you are vegan of course (and even … Read more
The last time you had guests around for dinner, do you remember how long it took for you to decide what to eat, buy in all the ingredients, prepare the food for cooking and only then pit it in the oven or on the hob? Chances are that it took you quite a time – … Read more