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  We have seen it over and over again – small restaurants crumbling under the financial climate and high competition. As a restaurant owner there are always going to be risks and times of low sales, but there are some points that require consideration in order to establish a stronger, long-term successful business. Here are some ideas that may not only help...

So what do you do when you win the lottery?  Perhaps a long holiday or perhaps you want that big house you have always dreamed of having.  What you might find is though, that it is a lot harder to spend all that winning prize money.  If you consider yourself to be a bit of a foodie, you could make plans to eat at some of the most expensive restaurants in the world. ...

Starting a business is a dream shared by millions. For food lovers, the idea of launching a restaurant stands out as the perfect option. With the right amount of passion, there’s nothing to stop you from achieving the dream of being a successful restauranteur. However, it’s not an easy arena to crack. Gaining success in this line of business requires hard work,...

I love food, but then again – who doesn’t?! It’s exciting getting to try a new dish you’ve never seen before. Cooking can be an art too. The best chefs know how to make their food look great. At some restaurants, it’s like seeing a performance. Anyway, here are a few recipes I’ve heard of and always wanted to try. At home or in a restaurant! Vine...

The food service business requires large doses of passion and perseverance, more so perhaps than most other businesses. But an abundance of both will only get your foot in the door. You then need to combine these with other factors like a great location, a unique concept, food and service quality levels that exceed the prices charged and finding the right investment...